{"id":1079,"date":"2022-03-25T12:55:08","date_gmt":"2022-03-25T11:55:08","guid":{"rendered":"https:\/\/sites.unimi.it\/cheesealp\/?page_id=1079"},"modified":"2022-10-07T09:47:40","modified_gmt":"2022-10-07T08:47:40","slug":"interviste-cheesealp","status":"publish","type":"page","link":"https:\/\/sites.unimi.it\/cheesealp\/interviste-cheesealp\/","title":{"rendered":"INTERVISTE CHEESEALP"},"content":{"rendered":"<p style=\"text-align: center;\"><strong>DIRETTA INSTAGRAM CON &#8220;LATTE BIANCO&#8221; E &#8220;CASEIFICI AGRICOLI&#8221;: Presentazione progetto CheeseAlp<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/KXDIjAJMaCs\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a FLAMINIO LOCATELLI, presidente della Cooperativa Agricola Sant&#8217;Antonio e conferitore latte con la Societ\u00e0 Agricola Locatelli<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/4F6ISAQaipw\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a STEFANO BARELLI e MARIA CHIARAVALLI, dell&#8217; &#8220;Azienda Agricola Barelli Gabriele&#8221; sita a Samolaco, in Valchiavenna.<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/mWUouKvxYWo\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista ai fratelli DAMIANO MARTA e LUCA MARTA, dell&#8217; &#8220;Azienda Agricola Madalu&#8221; sita a Calasca Castiglione, in Valle Anzasca.<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/BPoodOMQR6Y\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/QpRMpL5zgVY\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista ad &#8220;ANDREA MESSA&#8221; fondatore dell\u2019associazione \u201cGrani Asta del Serio\u201d che ci parla dei progetti: <\/strong><\/p>\n<p style=\"text-align: center;\"><strong>&#8220;P.A.N. Prat&#8221;, &#8220;Grani dell&#8217;Asta del Serio&#8221;, dell&#8217;addestramento all&#8217;alpeggio e del &#8220;Pastore 4.0&#8221;.<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/IqhiFkIBAik\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/uiB8Y91dbw0\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/qIkbdB_1IDQ\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Alessio Zanetta e Cristina Rainelli dell&#8217;agri-azienda BURKI di Pallanzeno (VB).<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/eXUUN4ZWvgI\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/zakAmGckPko\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Cristina Rainelli in qualit\u00e0 di <span class=\"JsGRdQ\">presidentessa dell&#8217;<\/span><span class=\"JsGRdQ\">Associazione delle casare e dei casari di Azienda Agricola<\/span><\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/HbnPYYpDQiE\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Milena Brasca, <span class=\"style-scope yt-formatted-string\" dir=\"auto\">Ricercatore responsabile della uos di Milano dell\u2019Istituto di Scienze delle Produzioni Alimentari del Consiglio Nazionale delle Ricerche (CNR), Milena \u00e8 stata coinvolta in numerosi progetti inerenti ai formaggi prodotti nelle aree montane<\/span><\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/5_a03pY8-no\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Bruschi Lorenzo Giovanni, casaro e direttore della Latteria Sociale Montana di Scalve<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/IKjWACSA7dM\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Mirco Alberti, titolare della Societ\u00e0 agricola Alberti S.S.<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/gNpO8u52P40\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Sonia Spagnoli dell&#8217;Azienda Agricola &#8220;La Casera&#8221; sita a Gianico in Valle Camonica<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Q06Jgv_Y5nA\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Matteo Lorenzetti, norcino presso la &#8220;Norcineria camuna&#8221; sita a Gianico in Valle Camonica<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/Sghrg5KpmVA\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Luca Giupponi, ricercatore presso UNIMONT polo dell&#8217;Universit\u00e0 degli Studi di Milano sito ad Edolo, in Valle Camonica<br \/>\n<iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/h_x507NU66g\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/strong><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Valeria Leoni, ricercatrice presso UNIMONT polo dell&#8217;Universit\u00e0 degli Studi di Milano sito ad Edolo, in Valle Camonica<\/strong><br \/>\n<iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/0qnUpBYe9oM\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista doppia a Stefano e Giovanni, cugini ed allevatori in montagna.<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/PvJBfkzMB-U\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Marco Zuccolo, ricercatore presso UNIMONT polo dell&#8217;Universit\u00e0 degli Studi di Milano sito ad Edolo, in Valle Camonica<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/JnuqHEBPGXU\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Davide Pedrali, ricercatore presso UNIMONT polo dell&#8217;Universit\u00e0 degli Studi di Milano sito ad Edolo, in Valle Camonica<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/wtRCysoDwRo\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Walter Balicco della Cooperativa &#8220;I Ra\u00ecs&#8221; di Dossena<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/6WbNzy9lGYU\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p style=\"text-align: center;\"><strong>Intervista a Alessia Bernardi e Tiziana Zendrini, ricercatrici scientifiche presso UNIMONT polo dell&#8217;Universit\u00e0 degli Studi di Milano sito ad Edolo, in Valle Camonica<\/strong><\/p>\n<p style=\"text-align: center;\"><iframe loading=\"lazy\" title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/TTvtLP7ZCmA\" width=\"560\" height=\"315\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>DIRETTA INSTAGRAM CON &#8220;LATTE BIANCO&#8221; E &#8220;CASEIFICI AGRICOLI&#8221;: Presentazione progetto CheeseAlp &nbsp; &nbsp; Intervista a<\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_monsterinsights_skip_tracking":false,"footnotes":""},"class_list":["post-1079","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>INTERVISTE CHEESEALP - Progetto CHEESEALP - GAL Valle Brembana 2020<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sites.unimi.it\/cheesealp\/interviste-cheesealp\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"INTERVISTE CHEESEALP - Progetto CHEESEALP - GAL Valle Brembana 2020\" \/>\n<meta property=\"og:description\" content=\"DIRETTA INSTAGRAM CON &#8220;LATTE BIANCO&#8221; 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