{"id":809,"date":"2021-11-29T15:03:06","date_gmt":"2021-11-29T15:03:06","guid":{"rendered":"https:\/\/sites.unimi.it\/cheesealp\/?p=809"},"modified":"2021-11-29T15:04:09","modified_gmt":"2021-11-29T15:04:09","slug":"809-2","status":"publish","type":"post","link":"https:\/\/sites.unimi.it\/cheesealp\/809-2\/","title":{"rendered":"Seminario \u201cSOLUZIONI TECNICHE PER UN ALLEVAMENTO SOSTENIBILE\u201d."},"content":{"rendered":"<p><strong>Venerd\u00ec 26 novembre 2021<\/strong>\u00a0si \u00e8 tenuto presso le \u201c<strong>Fiere zootecniche internazionali\u201d di<\/strong> <strong>Cremona<\/strong>\u00a0l\u2019interessante seminario \u201c<strong><u>SOLUZIONI TECNICHE PER UN ALLEVAMENTO SOSTENIBILE<\/u><\/strong>\u201d.<\/p>\n<p>Il seminario ha visto la partecipazione del <strong>Dipartimento di Scienze Agrarie e Ambientali<\/strong> (DISAA) dell\u2019<strong>Universit\u00e0 degli Studi di Milano<\/strong> che ha presentato alcuni suoi progetti.<\/p>\n<p>La Dott.ssa Zucali ha presentato il progetto <a href=\"https:\/\/sites.unimi.it\/clevermilk\/\" target=\"_blank\" rel=\"noopener\"><strong><u>CLEVERMILK<\/u><\/strong><\/a> incentrato sulla\u00a0<strong>diffusione delle tecnologie <\/strong>nelle stalle da latte italiane, strumenti spesso utili per una gestione degli animali\u00a0<strong>pi\u00f9 efficiente<\/strong>.\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Ecco le slides della presentazione: <a href=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Clevermilk_results.pdf\" target=\"_blank\" rel=\"noopener\">Il progetto Clevermilk: la diffusione della tecnologia in allevamento<\/a><\/p>\n<p>La prof.ssa Bava ha presentato il progetto <strong><em><u><a href=\"https:\/\/sites.unimi.it\/progetto_maga\/\">MAGA<\/a><\/u><\/em><\/strong> , riguardante la <strong>gestione dell\u2019asciutta<\/strong>\u00a0e le possibilit\u00e0 di applicare un programma di selezione degli animali da asciugare\u00a0<strong>senza l\u2019uso di antibiotici.<\/strong>\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Ecco le slides della presentazione:\u00a0<a href=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Bava-Cremona.pdf\" target=\"_blank\" rel=\"noopener\">Il progetto MAGA: La gestione del periodo di asciutta, efficienza e sostenibilit\u00e0 ambientale<\/a><\/p>\n<p>La dott.ssa Gislon ha affrontato il tema della\u00a0<strong>valutazione dell\u2019impatto ambientale\u00a0<\/strong>negli allevamenti, focalizzandosi sui risultati ottenuti all\u2019interno del progetto\u00a0<em><u><a href=\"http:\/\/forage4climate.crpa.it\/nqcontent.cfm?a_id=14261\"><strong>Forage4Climate<\/strong><\/a><\/u><\/em>.\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0Clicca qui per vedere le slides del progetto <a href=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Cremona21_tool.pdf\" target=\"_blank\" rel=\"noopener\">Il progetto Forage4climate: valutazione semplificata delle emissioni di gas climalteranti<\/a><\/p>\n<p>Sono poi intervenuti in questo interessante seminario:<\/p>\n<p>Il dott. Campiotti, che ha discusso la relazione tra l\u2019uso di tecnologia in azienda e la redditivit\u00e0 della stessa. \u00a0<a href=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Cremona-2021-26-11-21-Soluzioni-per-un-allevamento-sostenibile-short.pdf\" target=\"_blank\" rel=\"noopener\">Soluzioni per un allevamento sostenibile short<\/a><\/p>\n<p>La dott.ssa Maria Teresa Pacchioli e il dott. Aldo Dal Pr\u00e0, del Centro Ricerche Produzioni Animali CRPA, che hanno parlato della sostenibilit\u00e0 economica delle aziende da latte <a href=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Forage4Climate_26_novembre_2021-sistemato-1.pdf\" target=\"_blank\" rel=\"noopener\">Sostenibilit\u00e0 economica ed ambientale possono andare d\u2019accordo?<\/a><\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\">\u00c8 possibile vedere il video dell\u2019intero seminario cliccando <a href=\"https:\/\/www.youtube.com\/watch?v=O3vqk6-DKpw\" target=\"_blank\" rel=\"noopener\">QUI<\/a>.<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-810 size-large\" src=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Foto-per-video-you-tube-1024x416.jpg\" alt=\"\" width=\"640\" height=\"260\" srcset=\"https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Foto-per-video-you-tube-1024x416.jpg 1024w, https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Foto-per-video-you-tube-300x122.jpg 300w, https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Foto-per-video-you-tube-768x312.jpg 768w, https:\/\/sites.unimi.it\/cheesealp\/wp-content\/uploads\/2021\/11\/Foto-per-video-you-tube.jpg 1242w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Venerd\u00ec 26 novembre 2021\u00a0si \u00e8 tenuto presso le \u201cFiere zootecniche internazionali\u201d di Cremona\u00a0l\u2019interessante seminario \u201cSOLUZIONI<\/p>\n","protected":false},"author":1,"featured_media":810,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[24,2],"tags":[203,113,206],"class_list":["post-809","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cheesealp","category-news","tag-fiere-zootecniche-internazionali","tag-seminario","tag-soluzioni-tecniche-per-un-allevamento-sostenibile"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - 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