food chain – Food Systems

Webinar on sustainability in the food chain

November 25th 2021 (from 2.00 pm to 3.30 pm) Agri-food sustainability: knowing to inform Lorenzo Morelli (Catholic University of the Sacred Heart) Nicole Darmon (INRAE, Institut National de la Recherche Agronomique and Environnement) Thom Huppertz (Wageningen University / FrieslandCampina) See the leaflet for details to take part –> Agri-food sustainability: knowing to inform

Advanced Courses, February 2019

In the frame of the teaching activities of the Food Systems PhD Programme the first lesson of advanced courses 2018/2019 are planned as follows: Advanced spectroscopic methods in food systems Prof. Francesco Bonomi Period (first lesson): 11th February 2019 (10.00, “Aula Biochimica”, Building 21040) The methodology of Life Cycle Assessment (LCA) in the …