In this section, the composition of members of the examination boards and the date and place of admission and final examinations are informally reported<\/p>\n
For official information, you are pleased\u00a0to surf the web pages<\/a> of the PhD office<\/pre>\nFinal Exam, 38^{th<\/sup> cycle, Round 5<\/strong> (9^{th<\/sup> February 2026):<\/p>\n}}
Prof. Giovanna Felis (Department of Biotechnology, University of Verona, Italy), Prof. Elisa Salvetti (Department of Biotechnology, University of Verona, Italy), Prof. David Gillan (Science Faculty, Mons University, Belgium).<\/p>\n
Final Exam, 38^{th<\/sup> cycle, Round 4<\/strong> (27^{th<\/sup> January, 2026):<\/p>\n}}
Prof. Sara Borin (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy), Dr. Ivan Baccelli (Institute for Sustainable Plant Protection, CNR, Sesto Fiorentino, Italy), Prof. Antonio Morata (Universidad Polit\u00e9cnica de Madrid, Spain).<\/p>\n
Final Exam, 38^{th<\/sup> cycle, Round 3<\/strong> (19^{th<\/sup> January, 2026):<\/p>\n}}
Prof. Alessandra Marti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy), Prof. Hubert Dobrowlsky (Department of Functional and Organic Food, Institute of Human Nutrition Sciences, Vizja University, Warsaw, Poland), Prof. Justina Godos (Dipartimento di Scienze biomediche e biotecnologiche, Universit\u00e0 di Catania, Catania, Italy)<\/p>\n
Final Exam, 38^{th<\/sup> cycle, Round 2<\/strong> (13^{th<\/sup> January, 2026):<\/p>\n}}
Prof. Michelina Catauro (Dipartimento di Ingegneria, Universit\u00e0 degli studi della Campania Luigi Vanvitelli, Aversa, Italy), Prof. Wouter J.C. de Bruijn (Wageningen University & Research, Food Chemistry, Wageningen, The Netherlands), Prof. Thorsten Langner (Max Planck Institute, Tubingen, Germany).<\/p>\n
Final Exam, 38^{th<\/sup> cycle, Round 1<\/strong> (19^{th<\/sup> December, 2025):<\/p>\n}}
Prof. Diego Mora (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy), Prof. Daniela Ubiali (Dipartimento di Scienze del Farmaco, University of Pavia, Italy), Prof. Hayat Bouteau (Institute Jean-Pierre Bourgin for Plant Sciences, Versailles, France).<\/p>\n
Admission, 41<\/b>^{th<\/b><\/sup>\u00a0cycle <\/b>(qualifications 17^{th<\/sup>\u00a0June 2025, interviews 1^{st<\/sup>\u00a0July 2025)<\/p>\n}}}
Prof. Paolo Cortesi (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Alessandra Marti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Elena Sara Crotti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Daniela Martini (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy)<\/p>\n
Final Exam, 37^{th<\/sup> cycle, Round\u00a04<\/strong> (4^{th<\/sup> March, 2025):<\/p>\n}}
I Board<\/em>. Prof. Nadia Innocente (Dipartimento di scienze agroalimentari, ambientali e animali, Universit\u00e0 degli Studi di Udine, Italy), Prof. Gabriela Clemente Polo (Dpto. de Tecnolog\u00eda de Alimentos, Universitat Politecnica de Valencia, Spain), Prof. Alessandra Marti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy).<\/p>\n
II Board<\/em>. Prof. Dominik Durner (Weincampus Neustadt, University of Applied Sciences Kaiserlautern, Germany), Prof. Jean-Michel Roger (Institut Agro, University Montpellier, Montpellier, France), Prof. Alessandra Marti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy).<\/p>\n
Final Exam, 37^{th<\/sup> cycle, Round\u00a03<\/strong> (3^{rd<\/sup> March, 2025):<\/p>\n}}
I Board<\/em>. Prof. Elena Vittadini (University of Parma, Italy), Prof. Regine Schoenlechner (Institute of Food Technology, BOKU University, Wien, Austria), Prof. Fabio Licciardello (Department of Life Sciences, University of Modena and Reggio Emilia, Italy).<\/p>\n
II Board<\/em>. Prof. Matteo Scampicchio (Faculty of Agricultural, Environmental and Food Sciences, Free University of Bozen-Bolzano, Italy), Prof. Fabio Licciardello (Department of Life Sciences, University of Modena and Reggio Emilia, Italy), Prof. Cinzia Ferraris (Universit\u00e0 di Pavia).<\/p>\n
Final Exam, 37^{th<\/sup> cycle, Round\u00a02<\/strong> (20^{th<\/sup> December, 2024):<\/p>\n}}
I Board<\/em>.\u00a0Prof. Matteo Scampicchio (Faculty of Agricultural, Environmental and Food Sciences, Free University of Bozen; Bolzano, Italy), Prof. Iben Lykke Petersen (Department of Food Science, University of Copenhagen, Denmark), Prof. Donato Angelino (Department of Bioscience and Agro-Food and Environmental Technology,\u00a0University of Teramo, Teramo, Italy)<\/p>\n
II Board<\/em>.\u00a0Prof. Matteo Scampicchio (Faculty of Agricultural, Environmental and Food Sciences, Free University of Bozen; Bolzano, Italy), Dr Cristina Malegori (Dipartimento di Farmacia, Universit\u00e0 di Genova, Genova, Italy), Prof. Donato Angelino\u00a0(Department of Bioscience and Agro-Food and Environmental Technology, University of Teramo, Teramo, Italy)<\/p>\n
Final Exam, 37^{th<\/sup> cycle, Round\u00a01<\/strong> (18^{th<\/sup> December, 2024):<\/p>\n}}
Luca Simone Cocolin (Department of Agricultural, Forest and Food Sciences, University of Turin; Torino, Italy); Prof. Lorenzo Brusetti (Faculty of Agricultural, Environmental and Food Sciences, Free University of Bozen; Bolzano, Italy); Prof. Ne\u017ea \u010cade\u017e (Department of Food Science and Technology,\u00a0University of Ljubljana;\u00a0Ljubljana, Slovenia)<\/p>\n
Final Exam, 36^{th<\/sup>\u00a0cycle, Round\u00a03<\/strong>\u00a0(16^{th<\/sup>\u00a0December, 2024):<\/p>\n}}
Prof. Diego Mora (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy);\u00a0Prof. Luca Sella (Department of Land, Environment, Agriculture and Forestry, TESAF, University of Padua; Padova, Italy);\u00a0Prof. Barbara De Coninck (Department of Biosystems, KU Leuven, Belgium)<\/p>\n
Admission, 40<\/b>^{th<\/sup><\/b> cycle <\/b>(I session: qualifications 9^{th<\/sup> July 2024, interviews 23^{th<\/sup> July 2024; II session: qualifications 7^{th<\/sup> November 2024, interviews 5^{th<\/sup> December 2024)<\/p>\n}}}}}
Prof. Francesco Molinari (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Stefania Iametti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Sara Limbo (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Marco Saracchi (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy)<\/p>\n
Final Exam, 36^{th<\/sup>\u00a0cycle, Round\u00a02<\/strong> (26^{th<\/sup> March, 2024):<\/p>\n}}
Prof. Erminio Monteleone (Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali, Universit\u00e0 degli Studi di Firenze, Firenze, Italy);\u00a0Prof. Monica Agnolucci (Dipartimento di Scienze Agrarie, Alimentari e Agro-ambientali, Universit\u00e0 di Pisa, Pisa, Italy);\u00a0Prof. Jukka-Pekka Suomela (Department of Life Technologies, University\u00a0of Turku, Turku, Finland)<\/p>\n
Final Exam, 36^{th<\/sup>\u00a0cycle, Round\u00a01<\/strong>\u00a0(11^{st<\/sup>\u00a0January, 2024):<\/p>\n}}
Prof. Sandra Torriani (Department of Biotechnology, Universit\u00e0 di Verona, Verona, Italy); Dr. Reetta Satokari (Faculty of Medicine,\u00a0University of Helsinky, Helsinki, Finland); Prof. Daniela Ubiali (Dipartimento di Scienze del Farmaco,\u00a0Universit\u00e0 degli Studi di Pavia, Pavia, Italy)<\/p>\n
Admission, 39^{th<\/sup>\u00a0cycle<\/strong>:<\/p>\n}
Prof. Stefano Farris (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Alberto Barbiroli (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Elena Crotti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Daniela Martini (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Matias Pasquali (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy)<\/p>\n
Final Exam, 35^{th<\/sup>\u00a0cycle, Round\u00a02<\/strong>\u00a0(17^{th<\/sup>\u00a0March, 2023):<\/p>\n}}
Prof. Lorenzo Morelli (Department for sustainable food process, Universit\u00e0 Cattolica del Sacro Cuore, Piacenza, Italy); Prof. Maria Luisa Dindo (Department of Agricultural and Food Sciences, Alma Mater Studiorum Universit\u00e0 di Bologna, Bologna, Italy); Prof. Donatella Peressini (Dipartimento di scienze agroalimentari, ambientali e animali; Universit\u00e0 degli Studi di Udine, Udine, Italy)<\/p>\n
Final Exam, 35^{th<\/sup> cycle, Round\u00a01<\/strong> (20^{th<\/sup> October, 2022):<\/p>\n}}
Prof. Pasquale Ferrante (Universit\u00e0 degli Studi di Napoli Federico II, Napoli, Italy); Prof. Stefania Iametti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Francesca Scazzina (Department of Food and Drug, Universit\u00e0 degli Studi di Parma, Parma, Italy)<\/p>\n
Admission, 38^{th<\/sup> cycle<\/strong>:<\/p>\n}
Prof. Sabrina Dallavalle (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Dimitrios Fessas (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Sara Limbo (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Daniela Lupi (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Francesca Mapelli (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy)<\/p>\n
Final Exam,\u00a034^{th<\/sup> cycle, Round 3<\/strong>\u00a0(2^{nd<\/sup> March, 2022):<\/p>\n}}
Prof. Simone Guglielmetti (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Carlo Viti (Dipartimento di Scienze e Tecnologie Agrarie, Alimentari, Ambientali e Forestali,\u00a0Universit\u00e0 degli Studi di Firenze, Firenze, Italy); Prof. Paola Branduardi (Dipartimento di Biotecnologie e Bioscienze,\u00a0Universit\u00e0 degli Studi di Milano-Bicocca, Milano, Italy)<\/p>\n
Final Exam, 34^{th<\/sup> cycle, Round 2<\/strong> (1^{st<\/sup> March, 2022):<\/p>\n}}
Prof. Ernestina Casiraghi\u00a0(DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Monica Casale (Dipartimento di Farmacia, Universit\u00e0 degli Studi di Genova, Genova, Italy); Prof. Fabio Licciardello (Dipartimento di Scienze della Vita,\u00a0Universit\u00e0 degli Studi di Modena e Reggio Emilia, Reggio Emilia, Italy)<\/p>\n
Final Exam, 34^{th<\/sup>\u00a0cycle, Round 1<\/strong>\u00a0(3^{rd<\/sup>\u00a0December, 2021):<\/p>\n}}
Prof. Francesco Molinari (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Emanuele Marconi (Dipartimento di Agricoltura, Ambiente e Alimenti, Universit\u00e0 degli Studi del Molise, Campobasso, Italy); Prof. Maurizio Bruno (Dipartimento di Scienze e Tecnologie Biologiche Chimiche e Farmaceutiche, Universit\u00e0 degli Studi di Palermo, Palermo, Italy)<\/p>\n
Admission, 35^{th<\/sup> cycle<\/strong>:<\/p>\n}
Prof. Diego Mora; Prof. Francesca Cappitelli; Prof. Stefania Iametti; Prof. Vera Agnese Lavelli; Prof. Paolo Simonetti<\/p>\n
Final Exam, 31^{th<\/sup> cycle, Round 1<\/strong> (18^{th<\/sup> December, 2018; Room 6, Via Celoria 10 – Milano):<\/p>\n}}
Prof. Francesco Bonomi (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Luca Simone Coccolin (Dipartimento di Scienze Agrarie, Forestali e Alimentari, Universit\u00e0 degli Studi di Torino, Torino, Italy); Prof. Antonio Piga (Dipartimento di Agraria, Universit\u00e0 degli Studi di Sassari, Sassari, Italy)<\/p>\n
Admission, 34^{th<\/sup> cycle<\/strong>:<\/p>\n}
Prof. Mara Lucisano; Prof. Sabrina Dallavalle; Prof. Sara Borin; Prof. Simone Guglielmetti; Dr. Maria Cristina Casiraghi<\/p>\n
Final Exam, 30^{th<\/sup>\u00a0cycle, Round 2<\/strong> (11^{st<\/sup> May, 2018; Room C24, DeFENS):<\/p>\n}}
Prof. Francesco Molinari (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Alessandra Bordoni (Department of Agricultural and Food Sciences, Universit\u00e0 degli Studi di Bologna, Bologna, Italy); Prof. Dario Compagnone (Faculty of Bioscience and Agro-Food and Environmental Technology, Universit\u00e0 degli Studi di Teramo, Teramo, Italy)<\/p>\n
Final Exam, 30^{th<\/sup>\u00a0cycle, Round 1<\/strong>\u00a0(21^{st<\/sup>\u00a0December, 2017; Room Levi):<\/p>\n}}
Prof. Francesco Molinari (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Giovanna Felis (Department of Biotechnology, Universit\u00e0 di Verona, Verona, Italy); Dr. Lorenzo Brusetti (Faculty of Science and Technology, Free University of Bolzano, Bolzano, Italy)<\/p>\n
Admission, 33^{rd<\/sup> cycle<\/strong>:<\/p>\n}
Prof. Ella Pagliarini; Prof. Stefania Iametti; Prof. Salvatore Ciappellano; Prof. Roberto Foschino; Prof. Matias Pasquali<\/p>\n
Final Exam, 29^{th<\/sup> cycle<\/strong> (4^{th<\/sup> April, 2017; Room C03):<\/p>\n}}
Prof. Lorenzo Morelli (Institute of Microbiology,\u00a0Universit\u00e0 Cattolica, Piacenza, Italy); Prof. Mara Lucisano (DeFENS, Universit\u00e0 degli Studi di Milano, Milano, Italy); Prof. Francesco Sofi (Department of Experimental and Clinical Medicine, Universit\u00e0 degli Studi di Firenze, Firenze, Italy)<\/p>\n
Admission, 32^{nd<\/sup> cycle<\/strong>:<\/p>\n}
Prof. Francesco Bonomi; Prof. Ernestina Casiraghi; Prof. Paolo Cortesi; Prof. Diego Mora; Prof. Paolo Simonetti<\/p>\n
Admission, 31<\/b>^{st<\/b><\/span><\/sup> cycle<\/b>:<\/p>\n}
Prof. Mara Lucisano; Dr. Maria Cristina Casiraghi; Dr. Fabio Forlani;\u00a0Dr. Manuela Rollini<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
In this section, the composition of members of the examination boards and the date and place of admission and final examinations are informally reported For official information, you are pleased\u00a0to surf the web pages of the PhD office Final Exam, 38th cycle, Round 5 (9th February 2026): Prof. Giovanna Felis (Department of Biotechnology, University of …<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":214,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[],"tags":[],"class_list":["post-645","page","type-page","status-publish"],"_links":{"self":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/pages\/645","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/comments?post=645"}],"version-history":[{"count":52,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/pages\/645\/revisions"}],"predecessor-version":[{"id":4024,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/pages\/645\/revisions\/4024"}],"up":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/pages\/214"}],"wp:attachment":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media?parent=645"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/categories?post=645"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/tags?post=645"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}