{"id":1083,"date":"2018-01-12T16:56:46","date_gmt":"2018-01-12T15:56:46","guid":{"rendered":"http:\/\/sites.unimi.it\/foodsystems\/?p=1083"},"modified":"2020-11-20T12:04:31","modified_gmt":"2020-11-20T11:04:31","slug":"phd-student-profile-martina-bertolini","status":"publish","type":"post","link":"https:\/\/sites.unimi.it\/foodsystems\/2018\/01\/12\/phd-student-profile-martina-bertolini\/","title":{"rendered":"PhD student profile, Martina Bertolini"},"content":{"rendered":"<div class=\"entry\">\n<p><strong>PhD Student<\/strong>: Martina Bertolini<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-1085\" src=\"http:\/\/sites.unimi.it\/foodsystems\/wp-content\/uploads\/2018\/01\/Martina-Bertolini.jpg\" alt=\"Martina Bertolini\" width=\"192\" height=\"200\" \/><\/p>\n<p><strong>Tutor<\/strong>: Lucia Cavalca, DeFens<\/p>\n<p><strong>Dean<\/strong>: Prof. Francesco Bonomi<\/p>\n<p><strong>Research area<\/strong>: Agri-Environment<\/p>\n<p><strong>Research topic<\/strong><\/p>\n<p>Agrotechnological applications to shape microbial diversity for soil fertility and bioremediation<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Project Synopsis<\/strong><\/p>\n<p>Chlorinated aliphatic and aromatic hydrocarbons are important contaminants all over the world because they are very common in different industrial activities. These compounds are suspected carcinogens and considered toxic to humans, for this reason it is very important to achieve methods to reclaim contaminated sites. An important approach to reach this goal is bioremediation, a developing process that uses microorganisms to reclaim contaminated zones. The aim of the project is to analyse the bacterial population in a site contaminated by different compounds and subjected to different biostimulation treatments. In particular, bacterial populations involved in the degradation of chloroethenes and aromatic compounds are investigated by environmental genomics and by cultivation techniques.<\/p>\n<p><strong>\u00a0<\/strong><\/p>\n<p><strong>Project keywords<\/strong><\/p>\n<p>Bioremediation, environmental microbiology, chloride aliphatic hydrocarbons<\/p>\n<p><strong>Contacts<\/strong><\/p>\n<p>DEFENS- Department of Food, Environmental and Nutritional Sciences<\/p>\n<p>Universit\u00e0 degli Studi di Milano<\/p>\n<p>Via Mangiagalli, 25, Milano (MI), 20133<\/p>\n<p>Phone: +39 02 50319147<\/p>\n<p>email: <a href=\"mailto:martina.bertolini@unimi.it\">martina.bertolini@unimi.it<\/a>, <a href=\"mailto:martina.bertolini6@gmail.com\">martina.bertolini6@gmail.com<\/a><\/p>\n<p>&nbsp;<\/p>\n<p><strong>Collaborations<\/strong><\/p>\n<p>Giovanni Buscone, Tauw Italia<\/p>\n<p>Laura Ferrari, Tauw Italia<\/p>\n<p>Giovanni Beretta, Dipartimento di Scienze della Terra, UNIMI<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Sponsor<\/strong><\/p>\n<p><em>Fellowship sponsor<\/em>: Universit\u00e0 degli Studi di Milano<\/p>\n<p><em>Project sponsor<\/em>: Tauw Italia<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Others<\/strong><\/p>\n<p>Master Degree in Plant, Food and Environmental Biotechnology (2017)<\/p>\n<p>Bachelor Degree in Plant, Food and Environmental Biotechnology (2015)<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>PhD Student: Martina Bertolini Tutor: Lucia Cavalca, DeFens Dean: Prof. Francesco Bonomi Research area: Agri-Environment Research topic Agrotechnological applications to shape microbial diversity for soil fertility and bioremediation \u00a0 Project Synopsis Chlorinated aliphatic and aromatic hydrocarbons are important contaminants all over the world because they are very common in different industrial activities. These compounds are &#8230;<\/p>\n","protected":false},"author":1,"featured_media":1085,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[93,59],"tags":[156,206,131],"class_list":{"0":"post-1083","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-news","8":"category-phd-student-profile","9":"tag-bioremediation","10":"tag-chloride-aliphatic-hydrocarbons","11":"tag-environmental-microbiology","12":"anons"},"modified_by":"admin","_links":{"self":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/1083","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/comments?post=1083"}],"version-history":[{"count":3,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/1083\/revisions"}],"predecessor-version":[{"id":1087,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/1083\/revisions\/1087"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media\/1085"}],"wp:attachment":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media?parent=1083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/categories?post=1083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/tags?post=1083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}