{"id":2619,"date":"2022-02-26T15:44:31","date_gmt":"2022-02-26T14:44:31","guid":{"rendered":"http:\/\/sites.unimi.it\/foodsystems\/?p=2619"},"modified":"2022-02-26T15:45:17","modified_gmt":"2022-02-26T14:45:17","slug":"phd-defense-xxxiv-cycle-iii-round","status":"publish","type":"post","link":"https:\/\/sites.unimi.it\/foodsystems\/2022\/02\/26\/phd-defense-xxxiv-cycle-iii-round\/","title":{"rendered":"PhD defense (XXXIV cycle; III round), 2 March 2022"},"content":{"rendered":"
\n

The PhD defenses for the XXXIV cycle students\u00a0Pietro Cannazza<\/a>,\u00a0Dea Korcari<\/a>\u00a0and\u00a0Francesco Riva<\/a>\u00a0are scheduled for\u00a0March 2nd<\/sup>\u00a02022<\/strong>\u00a0at 10:30.<\/p>\n

The final exam will take place using the\u00a0Microsoft Teams platform<\/a>.<\/p>\n

Biocatalytic and fermentative approaches for the production of added value compounds using wild type and genetically modified acetic acid bacteria<\/strong> (Pietro Cannazza)<\/p>\n

\"Pietro
Pietro Cannazza (cycle 34)<\/figcaption><\/figure>\n

 <\/p>\n

Investigating the biodiversity in spontaneous fermentations as a source of high-performance microorganisms<\/strong> (Dea Korcari)<\/p>\n

\"Dea
Dea Korkari (cycle 34)<\/figcaption><\/figure>\n

 <\/p>\n

Antibiotic resistance spread mediated by horizontal gene transfer in the agri-food ecosystem<\/strong> (Francesco Riva)<\/p>\n

\"Francesco
Francesco Riva (cycle 34)<\/figcaption><\/figure>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

The PhD defenses for the XXXIV cycle students\u00a0Pietro Cannazza,\u00a0Dea Korcari\u00a0and\u00a0Francesco Riva\u00a0are scheduled for\u00a0March 2nd\u00a02022\u00a0at 10:30. The final exam will take place using the\u00a0Microsoft Teams platform. Biocatalytic and fermentative approaches for the production of added value compounds using wild type and genetically modified acetic acid bacteria (Pietro Cannazza)   Investigating the biodiversity in spontaneous fermentations as …<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[93,2],"tags":[],"class_list":{"0":"post-2619","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-news","7":"category-seminar","8":"anons"},"modified_by":"admin","_links":{"self":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/comments?post=2619"}],"version-history":[{"count":3,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2619\/revisions"}],"predecessor-version":[{"id":2805,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2619\/revisions\/2805"}],"wp:attachment":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media?parent=2619"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/categories?post=2619"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/tags?post=2619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}