﻿{"id":2788,"date":"2022-09-12T11:43:06","date_gmt":"2022-09-12T09:43:06","guid":{"rendered":"http:\/\/sites.unimi.it\/foodsystems\/?p=2788"},"modified":"2022-09-12T11:46:18","modified_gmt":"2022-09-12T09:46:18","slug":"award-opportunity-deadline-25-november-2022","status":"publish","type":"post","link":"https:\/\/sites.unimi.it\/foodsystems\/2022\/09\/12\/award-opportunity-deadline-25-november-2022\/","title":{"rendered":"Award opportunity, deadline 25 November 2022"},"content":{"rendered":"<div class=\"entry\">\n<p>Eni, in the framework of the 2023 Edition of the Eni Award Prizes (Young Researcher of the Year), announces<br \/>\ntwo prizes addressed to graduates born in or after the year 1990 who have defended their Doctorate Thesis at an Italian University during 2022 or 2021 on the various scientific topics promoted by the Eni Award: decarbonization and energy transition, new energy frontiers and advanced environmental solutions.<\/p>\n<p>Each Prize will consist in a specially struck gold medal of the Italian State Mint and the sum of \u20ac 25,000 (twenty-five thousand Euros).<\/p>\n<p>Registration deadline: <strong>November 25<sup>th<\/sup>, 2022<\/strong> (No later than 5 PM CET &#8211; Central European Time).<\/p>\n<p>For more information regarding the requirements, the registration procedure and deadlines, please consult the Official Announcement and Regulations of the Prize: <a href=\"https:\/\/www.eni.com\/en-IT\/scientific-research\/eni-award.html\" target=\"_blank\">https:\/\/www.eni.com\/en-IT\/scientific-research\/eni-award.html<\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Eni, in the framework of the 2023 Edition of the Eni Award Prizes (Young Researcher of the Year), announces two prizes addressed to graduates born in or after the year 1990 who have defended their Doctorate Thesis at an Italian University during 2022 or 2021 on the various scientific topics promoted by the Eni Award: &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[147,93],"tags":[],"class_list":{"0":"post-2788","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-award","7":"category-news","8":"anons"},"modified_by":"admin","_links":{"self":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2788","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/comments?post=2788"}],"version-history":[{"count":3,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2788\/revisions"}],"predecessor-version":[{"id":2791,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/2788\/revisions\/2791"}],"wp:attachment":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media?parent=2788"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/categories?post=2788"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/tags?post=2788"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}