﻿{"id":3377,"date":"2024-11-28T12:46:32","date_gmt":"2024-11-28T11:46:32","guid":{"rendered":"http:\/\/sites.unimi.it\/foodsystems\/?p=3377"},"modified":"2024-11-28T13:25:36","modified_gmt":"2024-11-28T12:25:36","slug":"phd-defense-xxxvi-cycle-round-16-december-2024","status":"publish","type":"post","link":"https:\/\/sites.unimi.it\/foodsystems\/2024\/11\/28\/phd-defense-xxxvi-cycle-round-16-december-2024\/","title":{"rendered":"PhD defense (XXXVI cycle; III round), 16 December 2024"},"content":{"rendered":"<div class=\"entry\">\n<p><span lang=\"EN-US\">The\u00a0<b>XXXVI cycle Food Systems PhD defense<\/b>\u00a0(III round)\u00a0is scheduled for\u00a0<strong>December<\/strong><b>\u00a016<sup>st<\/sup>\u00a0at 15:00<\/b>, Room\u00a0&#8220;Entomologia&#8221; (via\u00a0Celoria\u00a02, Milan, Italy).<\/span><\/p>\n<p><span lang=\"EN-US\">The event will start with the keynote lecture on \u201c<strong>Harnessing molecular and microbial tools to fight gray mold\u00a0<\/strong><strong>in strawberry<\/strong>\u201d<\/span><span lang=\"EN-US\">\u00a0by Prof. <strong>Barbara De Coninck<\/strong>\u00a0(Department of Biosystems, KU Leuven, Belgium).<\/span><\/p>\n<p>15:00 p.m.<br \/>\n<strong>welcome<\/strong> by Prof. Diego Mora, dean of the Food Systems PhD program<\/p>\n<p>15:05 p.m.<br \/>\nkeynote lecture<br \/>\n\u201c<strong>Harnessing molecular and microbial tools to fight gray mold in strawberry<\/strong>\u201d<br \/>\nProf. <a href=\"https:\/\/www.kuleuven.be\/wieiswie\/en\/person\/00042350\" target=\"_blank\">Barbara De Coninck<\/a><br \/>\n(Department of Biosystems, KU Leuven, Belgium)<\/p>\n<p>15:45<br \/>\n<a href=\"https:\/\/sites.unimi.it\/foodsystems\/2020\/11\/13\/phd-student-profile-valeria-tava\/\" target=\"_blank\">Valeria Tava<\/a><br \/>\n\u201c<strong>Fusarium musae, a new potential transkingdom pathogen<\/strong>\u201d<\/p>\n<p>16:35<br \/>\nproclamation of PhD in &#8220;<strong>Food Systems and Biochemical Sciences<\/strong>&#8221;<br \/>\naccording to the partnership agreement governing the joint supervision and awarding of a doctorate diploma between the University of Milan and KU Leuven<\/p>\n<p>Event brochure<a href=\"http:\/\/sites.unimi.it\/foodsystems\/wp-content\/uploads\/2024\/11\/FoodSystems-Defense-2024-12-16.pdf\" target=\"_blank\">\u00a0<img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-116 size-full\" src=\"http:\/\/sites.unimi.it\/foodsystems\/wp-content\/uploads\/2016\/07\/Adobe_PDF_file_icon_32x32.png\" alt=\"Adobe_PDF_file_icon_32x32\" width=\"32\" height=\"32\" \/><\/a><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>The\u00a0XXXVI cycle Food Systems PhD defense\u00a0(III round)\u00a0is scheduled for\u00a0December\u00a016st\u00a0at 15:00, Room\u00a0&#8220;Entomologia&#8221; (via\u00a0Celoria\u00a02, Milan, Italy). The event will start with the keynote lecture on \u201cHarnessing molecular and microbial tools to fight gray mold\u00a0in strawberry\u201d\u00a0by Prof. Barbara De Coninck\u00a0(Department of Biosystems, KU Leuven, Belgium). 15:00 p.m. welcome by Prof. Diego Mora, dean of the Food Systems PhD &#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"no","_lmt_disable":"","footnotes":""},"categories":[34,93,2],"tags":[],"class_list":{"0":"post-3377","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-conference","7":"category-news","8":"category-seminar","9":"anons"},"modified_by":"admin","_links":{"self":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/3377","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/comments?post=3377"}],"version-history":[{"count":2,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/3377\/revisions"}],"predecessor-version":[{"id":3381,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/posts\/3377\/revisions\/3381"}],"wp:attachment":[{"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/media?parent=3377"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/categories?post=3377"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sites.unimi.it\/foodsystems\/wp-json\/wp\/v2\/tags?post=3377"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}