AgEM lab

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Collaborazioni

National collaborations

UNIMI

  • Giovanni Pietro Beretta and Marco Masetti, Department of Earth Sciences “Ardito Desio”
  • Gigliola Borgonovo and  Leonardo Scaglioni, Department of Food, Environmental and Nutritional Sciences
  • Arianna Facchi, Department of Agriculture and Environmental Sciences (DISAA)
  • Gian Attilio Sacchi, Department of Agriculture and Environmental Sciences (DISAA)
  • Patrizia Zaccheo, Department of Agriculture and Environmental Sciences (DISAA)

 

UNIVERSITIES & RESEARCH INSTITUTIONS

  • Roberto De Philippis, University of Florence
  • Maria Martin and Luisella Celi, University of Turin
  • Simona Rossetti, National Research Council (CNR)
  • Marco Romani, National Rice Institute (Ente Nazionale Risi)

 

COMPANIES

International collaborations

  • Gerard Muyzer, University of Amsterdam
  • Michael Pester, Leibniz Institute DSMZ
  • Paolo Bombelli, University of Cambridge 
  • Jhuma Sadhukhan, University of Surrey
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