Pursuant to Ministerial Decree n. 1061 of 10 August 2021, a call for applications for additional PhD scholarships is available on the PhD programmes page, for academic year 2021/2022 – cycle XXXVII. The grants are co-funded by ESF React EU funds as part of the Italian national programme “Programma Operativo Nazionale (PON) Ricerca e innovazione 2014-2021”. You …
Monthly archives: October, 2021
Awarded PhD student, Andrea Bresciani
The oral presentation of Andrea Bresciani, PhD student in the Food Systems PhD course, entitled “Exploitation of pulses in the production of extruded snacks”, has been awarded with the “Gold Award” in recognition of his performance in 2021 Global Food Science Student Virtual Competition.
New Dean for the PhD School of Food Systems
Prof. Diego Mora has been elected as the new Dean for the PhD School of Food Systems, succeeding Prof. Ella Pagliarini. As of October 1st, he will coordinate the PhD School over the next three years.