Tag «baked products»

PhD student profile, Alessio Sergiacomo

Alessio Sergiacomo (cycle 37)

PhD Student: Alessio Sergiacomo (ORCID n. 0000-0002-2944-9149) Supervisor: Prof. Alessandra Marti – DeFENS Co-tutor: Dr. Francesca Gallio – Soremartec Italia srl   Dean: Prof. Diego Mora Research area: Food Science and Nutrition   Research topic Product and process optimization for the production of foods from cereals, pseudocereals and legumes   Project Synopsis In a scenario of demographic and …