Tag «encapsulation technology»

Seminar, 18 April 2024

18th April 2024 (14.30-17.30, Room C11; Via Celoria 2, Milano) Nanomaterials and technologies for food encapsulation and preservation Carlos Alberto Fuenmayor (Associate Professor, National University of Colombia. Visiting Professor University of Milan)

PhD student profile, Francesca Gallotti

Francesca Gallotti (cycle 33)

PhD Student: Francesca Gallotti Tutor: Prof. Vera Lavelli, DeFENS Dean: Prof. Ella Pagliarini Research area: Food Science and Nutrition Research topic Circular reuse of agri-food resources for the development of novel foods and of low environmental impact cosmetic and nutraceutical products Project Synopsis The Pleurotus genus can use by-products of food industry as substrates to …