PhD Student: Lorenzo Estivi (ORCID n. 0000-0002-0956-2769) Supervisor: Prof. Alyssa Hidalgo, DeFENS Dean: Prof. Diego Mora Research area: Food Science and Nutrition PhD title achieved on: 26th March 2024 Research topic Role of macromolecules in designing and optimizing processes for biofunctional-enriched foods Project Synopsis Cereals and pulses supply most of our daily energy requirement and also …
The XXXVI cycle Food Systems PhD defense (II round) is scheduled for March 26st at 13:30, Room Mg (via Mangiagalli 32, Milano, Italy). The event will start with the keynote lecture on “Northern food resources and health” by Prof. Jukka-Pekka Suomela (Department of Life Technologies, University of Turku, Finland). 13:30 welcome by Prof. Diego Mora, dean of the Food Systems PhD program 13:35 …
PhD Student: Sara Margherita Borgonovi (ORCID n. 0000-0002-6173-226X) Supervisor: Dr. Mattia Di Nunzio (DeFENS) Co-tutor: Prof. Stefania Iametti (DeFENS) Dean: Prof. Diego Mora Research area: Chemistry and Biochemistry Research topic Molecular determinant of structural behavior of food-related macromolecules. Project Synopsis This project aims at testing the effects of some bio-based approaches and low-impact physical …
PhD Student: Alessio Sergiacomo (ORCID n. 0000-0002-2944-9149) Supervisor: Prof. Alessandra Marti – DeFENS Co-tutor: Dr. Francesca Gallio – Soremartec Italia srl Dean: Prof. Diego Mora Research area: Food Science and Nutrition Research topic Product and process optimization for the production of foods from cereals, pseudocereals and legumes Project Synopsis In a scenario of demographic and …
PhD Student: Andrea Bresciani (ORCID n. 0000-0002-9227-6084) Tutor: Prof. Alessandra Marti- DeFENS Dean: Prof. Diego Mora Research area: Food Science and Nutrition PhD title achieved on: 20th October 2022 Research topic Role of macromolecules in defining the nutritional and technological properties of cereals, pseudocereals, and pulses Project Synopsis My Ph.D. project is aimed at understanding …
PhD Student: Gaetano Cardone Tutor: Prof. Alessandra Marti – DeFENS Dean: Prof. Diego Mora Research area: Food Science and Nutrition PhD title achieved on: 3rd December 2021 Research topic Product and process optimization for the production of functional foods from cereals, pseudocereals and legumes Project Synopsis My PhD project is aimed at understanding the …