17th February 2017 (14.30, Room 1, Via Celoria 2 – Milan; Faculty of Agricultural and Food Science) Debaryomyces hansenii as cell factory for the production of value added molecules Claudia Capusoni (PhD Student, Food Systems) Overall assessment of a model probiotic bacterium: from gut colonization to clinical efficacy Walter Fiore (PhD Student, Food Sistems) Physicochemical characterization of model membranes …
PhD Student: Francesca Saitta Tutor: Prof. Dimitrios Fessas – DeFENS Dean: Prof. Ella Pagliarini Research area: Chemistry and Biochemistry Research topic Inter-disciplinary approaches for defining the relationships between food composition, structure and processing with metabolic function/dysfunction Project Synopsis The pathogenesis of Type 2 Diabetes Mellitus (T2DM) is a subject of continuous investigation …