Tag «packaging»

Seminar, 4 March 2019

4th March 2019 (14.30, Room “C12”, Via Celoria 2 – Milan) Packaging systems for horticultural produce Maria Dulce Antunes (Faculty of Science and Technology, University of Algarve, Algarve, Portugal)

Awarded PhD student, Ghislain Fotie

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Ghislain Fotie, PhD student of the Food Systems PhD programme (Università degli Studi di Milano), was awarded with a certificate of merit for the poster presented in the session “Emerging Food Technology for Shelf-life Extension” of the “8th Shelf Life International Meeting” (SLIM 2017; 1-3 November 2017, Bangkok, Thailand), entitled: Effectiveness of Cellulose Nanocrystals (CNCs) Application …

PhD student profile, Ghislain Fotie

Ghislain Fotie (cycle 32)

PhD Student:  Ghislain Fotie Tutor: Prof. Luciano Piergiovanni Dean: Prof. Francesco Bonomi, DeFENS Research area: Food Science and Nutrition & Chemistry and Biochemistry   Research topic Cellulose nanoparticles (nanocrystals and nanofibrils) in food systems: novel food packaging materials; bioactive functionalized components; releasing systems; bioprocesses for by-products valorization; biorefinery high value added products   Project Synopsis …

PhD student profile, Masoud Ghaani

Masoud Ghaani (cycle 30)

PhD Student: Masoud Ghaani   Tutor: Stefano Farris, DeFENS, Department of Food, Environmental and Nutritional Sciences—Packaging Laboratory (PackLAB) Dean: Francesco Bonomi Research area: Food Science and Nutrition PhD title achieved on: 11st May 2018   Research topic Electrochemical nanosensors as analytical tools in the food chain   Project Synopsis This PhD thesis research project aims …

Seminar, 5 March 2015

5th March 2015 (15.00, Hall C23; Via Celoria 2 – Milan; Faculty of Agricultural and Food Science) Mass transport properties of polymeric materials: principles and applications Prof. Mikael S. Hedenqvist Department of FIBRE AND POLYMER TECHNOLOGY KTH – ROYAL INSTITUTE OF TECHNOLOGY, STOCKHOLM, SWEDEN

Seminar, 4 March 2015

4th March 2015 (15.00, Hall C23; Via Celoria 2 – Milan; Faculty of Agricultural and Food Science) Biobased polymers: is this the future in common plastics applications? Prof. Mikael S. Hedenqvist Department of FIBRE AND POLYMER TECHNOLOGY KTH – ROYAL INSTITUTE OF TECHNOLOGY, STOCKHOLM, SWEDEN