PhD Student: Pietro Cannazza Tutor: Prof. Francesco Molinari Dean: Prof. Diego Mora Research area: Chemistry and Biochemistry PhD title achieved on: 2nd March 2022 Research topic Biotechnological processes for the transformation of agri-food residues into added-value molecules Project Synopsis From food wastes to added value products: the aim of my PhD project is the …
PhD Student: Luce Micaela Mattio Tutor: Prof. Sabrina Dallavalle – DeFENS Dean: Prof. Ella Pagliarini Research area: Chemistry and Biochemistry Research topic: Sustainable chemistry for the preparation of molecules of agri-food interest Project Synopsis My PhD project is focused on the preparation of polyphenolic compounds, in particular stilbenoids (resveratrol analogues and dimers) and flavonoids …
Thesis Defense XXX Cycle (round 1) December 21st, 2017 (Aula Levi, Via Valvassori Peroni 21, Milano) PROGRAM OUTLINE 10.00 Welcome notes 10.15-11.00 Opening lecture: Giovanna Felis (Department of Biotechnology, Università di Verona) Evolution of lactobacilli taxonomy: implications for food labeling 11.00-12.30 Presentations by candidates: Lorenzo Vergani Bioremediation of a polychlorinated biphenyl (pcb) …
PhD Student: Valerio De Vitis Tutor: Prof. Francesco Molinari Dean: Prof. Francesco Bonomi Research area: Chemistry and Biochemistry PhD title achieved on: 21st December 2017 Research topic Biotechnological processes for the transformation of agri-food residues into value-added molecules Project Synopsis In this PhD project we will try to improve the native biotechnological features …