![Alessio Tugnolo (cycle 34)](https://sites.unimi.it/foodsystems/wp-content/uploads/2019/01/Alessio-Tugnolo-150x150.jpg)
PhD Student: Alessio Tugnolo Tutor: Riccardo Guidetti Dean: Prof. Ella Pagliarini Research area: Food Science and Nutrition PhD title achieved on: 1st March 2022 Research topic Development of non-destructive techniques for the analysis of agri-food products: feasibility studies of simplified devices Project Synopsis Nowadays, a high level of automation in the agri-food industry …