PhD Student: Matteo Gennaro (ORCID n.0009-0005-5084-4476) Supervisor: Prof.ssa Sabrina Dallavalle, DEFENS Co-tutor: Prof. Stefano Farris, DEFENS Dean: Prof. Diego Mora Research area: Chemistry and Biochemistry Research topic Development of new chemichal and biological strategies for the control of pathogenic microorganisms in the agrifood chain Project Synopsis The project aims at developing biocoatings for fresh food, …
Tag «natural compound»
PhD student profile, Giulia Brioschi
PhD Student: Giulia Brioschi (ORCID n. 0009-0005-6765-3940) Supervisor: Gigliola Borgonovo, DeFENS Co-tutor: Sabrina Dallavalle Dean: Prof. Diego Mora Research area: Chemistry and Biochemistry Research topic Sustainable approaches to reduce degradation processes of fresh food (Ex DM118/2023) Project Synopsis The project will focus on the development and engineering of sustainable chemical processes (“green” extractive chemical approaches, …
PhD student profile, Denise Dozio
PhD Student: Denise Dozio (ORCID n. 0000-0001-7425-1660) Supervisor: Sabrina Dallavalle, DEFENS Co-tutor: Martina Contente Dean: Prof. Diego Mora Research area: Chemistry and Biochemistry Research topic: Development of new chemical and biological strategies for the control of pathogenic microorganisms in the agri-food chain. Project Synopsis I will focus the research activity on the …
Thesis Defense XXXI Cycle (round 1), 18 December 2018
Thesis Defense XXXI Cycle (round 1) of the Food Systems PhD Programme December 18th, 2018 (Room 6, Via Celoria 10, Milano – area ex “Facoltà di veterinaria”) Day Program: 10.30 Welcome notes 11.00 DELLA SCALA GIULIA Streptococcus thermophilus urease activity: physiological role and technological relevance in dairy and …
Seminar, 18 February 2016
18th February 2016 (9.30, Meeting Room, 3rd floor, Bldg. 21500; Via Celoria 2 – Milan; Faculty of Agricultural and Food Science) Metal nanoparticles: synthesis, properties and use for SERS detection of natural compounds Dr. Chiara Zaffino Department of CHEMISTRY UNIVERSITA’ DEGLI STUDI DI MILANO