The XXXVI cycle Food Systems PhD defense is scheduled for January 11st at 9:30 a.m., Room C03 (via Mangiagalli 25, Milano, Italy). The event will start with the keynote lecture on “Fecal microbiota transplantation studies as a discovery platform for novel probiotics” by Prof. Reetta Satokari (University of Helsinky, Finland). Program of the event will be: 9:30 welcome by Prof. Diego …
Tag «probiotic»
PhD student profile, Diletta Francesca Squarzanti
![Diletta Francesca Squarzanti (cycle 38)](https://sites.unimi.it/foodsystems/wp-content/uploads/2023/01/squarzanti-150x150.jpg)
PhD Student: Diletta Francesca Squarzanti (ORCID n. 0000-0001-8090-7718) Supervisor: Prof. Stefania Arioli, DEFENS Co-tutor: Prof. Diego Mora Company tutor: Patrizia Malfa, R&D manager, SynBalance srl Dean: Prof. Diego Mora Research area: Food Science and Nutrition Research topic Probiotics and Food associated microorganisms: ecology, molecular and functional characterization, impact on host health Project …
PhD student profile, Rossella Filardi
![Rossella Filardi (cycle 35)](https://sites.unimi.it/foodsystems/wp-content/uploads/2019/12/Filardi-150x150.jpg)
PhD Student: Rossella Filardi (ORCID n. 0000-0002-0016-4799) Tutor: Prof. Stefania Arioli DeFENS Dean: Prof. Diego Mora Research area: Food Science and Nutrition PhD title achieved on: 17th March 2023 Research topic: Probiotics and Food associated microorganisms: ecology, molecular and functional characterization, impact on host health. Project Synopsis The bacterial genera most used in probiotic products are Lactobacillus …
PhD student profile, Anđela Martinović
![Anđela Martinović (35 cycle)](https://sites.unimi.it/foodsystems/wp-content/uploads/2019/11/Anđela-Martinović--150x150.jpg)
PhD Student: Anđela Martinović (ORCID n. 0000-0001-5972-6701) Tutor: Prof. Diego Mora, DeFENS, University of Milano Dean: Prof. Diego Mora Research area: Food Science and Nutrition PhD title achieved on: 17th March 2023 Research topic Probiotics and Food associated microorganisms: ecology, molecular and functional characterization, impact on host health Project Synopsis The general benefit of probiotics …
Journal Club, 17 February 2017
![PhD Food Systems](https://sites.unimi.it/foodsystems/wp-content/uploads/2016/07/cropped-logo-quadrato-web-150x150.jpg)
17th February 2017 (14.30, Room 1, Via Celoria 2 – Milan; Faculty of Agricultural and Food Science) Debaryomyces hansenii as cell factory for the production of value added molecules Claudia Capusoni (PhD Student, Food Systems) Overall assessment of a model probiotic bacterium: from gut colonization to clinical efficacy Walter Fiore (PhD Student, Food Sistems) Physicochemical characterization of model membranes …
PhD student profile, Giorgio Gargari
![Giorgio Gargari (cycle 30)](https://sites.unimi.it/foodsystems/wp-content/uploads/2016/11/Gargari-Giorgio-copia-150x150.jpg)
PhD Student: Giorgio Gargari Tutor: Prof. Simone Guglielmetti – Defens Dean: Prof. Francesco Bonomi Research area: Food Science and Nutrition PhD title achieved on: 21st December 2017 Research topic Investigation of food and probiotic impact on oral, intestinal and vaginal microbiota, and study of the molecular mechanisms underlying host-probiotic interaction Project Synopsis This …